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9 Health Benefits of Chicken Biryani and Healthy Preparation Tips To Savour The Flavour Guilt-Free

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Shrabani Pattnaik

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Published on : 08-Oct-2024

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5 min read

9 Health Benefits of Chicken Biryani and Healthy Preparation Tips To Savour The Flavour Guilt-Free

We’ve got chicken biryani as a health hero before GTA VI! Yes, you heard that right! You love it, I love it, and let’s be real, your taste buds are already doing a happy dance. But wait, here’s the kicker – chicken biryani's health benefits are totally underrated. Yup, it’s not just a treat for your soul but your body, too. You get your proteins, carbs, and spices that are practically fuel for that post-meal nap (you know it’s coming).

 

Our dietitian has dropped some knowledge bombs on how to whip up this classic dish in a healthier. Think of it as levelling up your favourite dish while keeping it guilt-free. You know what they say: “Life is too short for boring food!” 

 

Wanna know the benefits of chicken biryani? Well, lean protein for muscle gains, good fats, and even some sneaky veggies (if you’re cool like that). Trust me; there are many benefits to biryani when it’s done right. So, next time someone tells you to skip the biryani, just remind them that health and happiness can totally come in the same bowl. Let’s get into the topic now!

 

Table Of Contents 

  1. Chicken Biryani: The Ultimate Comfort Food!
  2. The Magic Within: Nutritional Profile Of Chicken Biryani
  3. 9 Dope Health Benefits Of Chicken Biryani To Fuel The Foodie In You! 
  4. Tips For Making A Healthier Biryani: Wholesome Twists for a Guilt-Free Feast
  5. Dietitian’s Recommendation
  6. The Final Say 
  7. FAQs
  8. References 

 

Chicken Biryani: The Ultimate Comfort Food!

Biryani isn’t just a dish; it’s a whole vibe! This South Asian classic has taken the world by storm with its killer combo of spices, vibrant colours, and flavours that dance on your taste buds. Its roots trace back to the Indian subcontinent, specifically the Mughal era from the 16th to 19th century. The name "biryani" comes from the Persian word "birian," meaning "fried before cooking," which is basically a fancy way of saying this dish knows how to bring the heat!

 

So, how did biryani land in India? Well, the Mughals were all about that lavish life, throwing epic feasts where biryani was the star of the show. Over time, this dish has evolved, soaking up local flavours and styles from different regions across India. Now, there’s a biryani for everyone!

 

When you think of chicken dishes, chicken biryani is the first thing that pops into your head, right? This mouthwatering meal is all about layering—cooking rice and chicken separately, then bringing them together with a mix of spices, herbs, and sometimes even dried fruits and nuts. It’s baked or steamed to perfection, letting those rich flavours meld together. Served with raita and a fresh salad on the side, chicken biryani is the ultimate comfort food that’ll keep you coming back for more!

 

Also Read: 10 Finger-Lickin' Benefits of Eating Chicken For Better Health And Weight Loss! 

 

The Magic Within: Nutritional Profile Of Chicken Biryani

The nutritional profile of chicken biryani can change a lot based on how you cook it and what ingredients you use. When you dig into a plate of chicken biryani, you get a tasty mix of protein, carbs, and fats. Cashews and chicken bring in the protein, while rice serves up those carbs, and the oil adds the necessary fat. If you toss in a good amount of veggies, you're also loading up on vitamins and minerals–a treat for any personalised chart of a healthy diet

 

Here’s a general look at what’s packed in this delicious dish:

 

Every 250 g serving of chicken biryani provides :

  • Calories - 360 kcal
  • Protein - 16 g
  • Fat - 8 g
  • Carbohydrates - 56 g
  • Fibre - 2 g
  • Sodium - 850 mg
Carbohydrates
  • Rice will give the body a good dose of energy because it is the main source of carbohydrates
Protein
  • The protein content depends a lot on the Biryani variant. Protein sources such as lentils or meat act as building blocks for the body. Chicken Biryani provides enough protein for non-vegetarian lovers, while lentils act as an alternative source of protein for vegetarians.
Vitamins and minerals
  • Using vegetables in biryani can provide the body with essential vitamins and minerals, depending on the choice.
Fats
  • Traditional cooking methods often use ghee or oil to increase the fat content. However, healthier versions of chicken biryani use minimal oil or opt for heart-healthy fats like avocado oil.

 

Also Read: Delicious Grilled Chicken For Weight Loss Recipes | ToneOpEats 

 

9 Dope Health Benefits Of Chicken Biryani To Fuel The Foodie In You! 

9 Health Benefits of Chicken Biryani and Healthy Preparation Tips

Here comes the good part. While biryani is often thought of as a high-calorie indulgence, biryani actually has a number of potential health benefits that make it a valuable addition to your diet. 

 

Here are the health benefits of chicken biryani: 

 

1. Nutrient Boost That Hits Different

Power up like you just found a rare Pokémon! 

 

The combination of meat and veggies that typically makes up biryani makes it a wonderful supply of important nutrients like protein, carbs, and healthy fats. While meat offers premium protein that is necessary for muscle building and repair, vegetables like onions, tomatoes, and peppers are high in vitamins and minerals like potassium and vitamin C.

 

2. Immunity On Lock Like A Boss

Stay stronger than your WiFi signal during a binge-watch. 

 

Many spices used in biryani, such as turmeric, cumin and coriander, have powerful antioxidant and anti-inflammatory properties. These properties can help strengthen the immune system and protect the body against chronic diseases such as cancer, diabetes and heart disease.

 

You can further safeguard your immunity, especially against rainy and winter season diseases by taking ToneOp Care’s Turmeric, Ginger & Garlic Oil capsules

 

3. Digestion That’s Smooth Like Butter

Your gut’s on the VIP list for good times. 

 

The blend of spices used in biryani can help ease constipation, gas, and bloating, as well as other digestive issues. Due to their well-known anti-inflammatory qualities, spices like coriander and cumin can help reduce indigestion. You can also take ToneOp Care’s Digest 360 tablets to improve your digestive health. 

 

4. Weight Loss Goals That Slay

And with ToneOp Fit, you can transform your life with no delay!

 

While biryani is often considered a high-calorie food, it can actually be a healthy addition to a weight loss diet if consumed in moderation. The combination of protein and fibre from meat and vegetables and slow-digesting carbohydrates from rice can help keep you feeling full longer and reduce the risk of overeating.

 

Also Read: Satisfying & Healthy Snack Ideas For Weight Loss | ToneOpCare 

 

5. Inflammation? Nah, We Don’t Know It 

Keep it cool like you’re sipping iced coffee on a hot day. 

 

Although inflammation is a normal reaction to an injury or infection, persistent inflammation can lead to a variety of health issues. Turmeric and ginger, two of the many spices used in biryani, offer anti-inflammatory qualities that can help lower inflammation and guard against chronic illness.

 

6. Heart Health That’s Straight Fire

Pumping like you’re at a Coldplay concert right now. 

 

The combo of lean meat, vegetables, and spices in biryani can support heart health. While veggies and lean meats offer vital nutrients that are critical for heart health, research indicates that spices like cumin and turmeric can help improve cholesterol levels and lower blood pressure.

 

7. Nutrient Balance That’s Chef’s Kiss

Serving up balance like a pro chef plating a masterpiece. 

 

The chicken and cashews in this dish will give you plenty of protein, and the rice will give you the carbs and fat that comes from the oil we use in this dish. In addition, a lot of vegetables are added to Chicken biryani, which gives you an immense amount of minerals and vitamins. Chicken biryani therefore provides a balanced mix of protein from the chicken, carbohydrates from the rice and various vitamins and minerals from the spices.  This makes it a healthy food that can support overall health and well-being.

 

8. Anti-Ageing Vibes for the Win

Y’all just keep Botox at bay like it’s last season’s fashion. 

 

This would surely surprise you because when you talk about anti-ageing, Biryani is the last thing that comes to your mind. 100 g of chicken contains 27.6 mcg of selenium, which provides our body with approximately 39-40% of its daily value. Selenium is known to act as an anti-aging agent and also helps our immune system and reduces free radical damage.

 

9. Detox Game Strong Like A Pro

Flush out the bad juju like you’re cleaning out those unwanted DMs. 

 

You must be curious about how eating biryani can help in detoxifying your body. The various spices used in preparing Biryani, turmeric, ginger and cumin, are known to be full of antioxidants, which are good for your internal organs. Cumin is known to have anti-inflammatory, antibacterial, anti-tumour and antiviral properties, making it a cleansing spice. In addition, ginger and black pepper facilitate the digestion process. So, the spices used in chicken biryani help detoxify your body.

 

Also Read: Weight Loss With Jeera Water: Benefits, Recipe, And Effectiveness 

 

Tips For Making A Healthier Biryani: Wholesome Twists for a Guilt-Free Feast

Even though biryani has a lot of fat and calories, there are methods to make it healthier without sacrificing flavor. To cook a healthier biryani, follow these guidelines.

 

Tip #1: Use Lean Meats

Instead of high-fat meats like mutton or lamb, choose leaner protein meats like chicken or turkey. As a vegetarian or vegan alternative, you can also utilise plant-based protein sources like chickpeas or tofu.

 

Tip #2: Use Brown Rice  

As previously said, brown rice has more minerals and fibre than white rice, making it a better choice. For a well-balanced flavor and texture, you can alternatively combine brown and white rice.

 

Tip #3: Add More Vegetables

Chicken biryani’s nutritional value and fibre content can be raised by adding extra veggies. Vegetables like spinach, peas, or peppers can be added to the recipe to give it a delightful and vibrant touch.

 

Tip #4: Use Less Oil  

Many biryani recipes call for a lot of oil, which can add high calories and fat to the dish. Use less oil or choose healthier oils like olive oil or avocado oil instead.

 

Also Read: Sizzle Your Dishes With These Healthiest Oils For Indian Cooking (And 5 Bonus Options You’ll Love!) 

 

Tip #5: Reduce Sodium 

By adding fewer salt and other sodium-rich components, you can lower the sodium level of biryani. Additionally, you can use spices and herbs to improve the

 

Also Read: Which Salt Is Better For Health? Here Are 4 Types And Detailed Insights To Help You Choose 

 

Dietitian’s Recommendation

Including chicken in your diet can offer a number of health benefits, from promoting muscle growth and heart health to increasing bone density and immune function. Whether you're enjoying traditional dishes like chicken biryani or exploring the benefits of chicken feet, there are many ways to enjoy the nutritional benefits of this versatile meat. When you understand and take advantage of the benefits of eating chicken, you can make informed dietary choices that support your overall health and well-being.

Dt. Lavina Chauhan

 

The Final Say 

Chicken biryani isn’t just a delicious feast; it’s packed with some serious chicken biryani health benefits that’ll keep you feeling good while you indulge. With all the benefits of chicken biryani, from protein power to digestive support, this dish is a total game changer. And let’s not forget the overall benefits of biryani—it’s a flavorful way to nourish your body without sacrificing taste. 

 

So go ahead, whip up a guilt-free plate and enjoy every mouthwatering bite! 

 

FAQs

1. Is it healthy to eat chicken every day?

Eating chicken every day can be part of a healthy diet due to its high protein and essential nutrients, but variety is key.

 

2. Can I use alternative ingredients or cooking techniques to make chicken biryani healthier?

Indeed! By substituting brown rice for white, you can make chicken biryani healthier. Additionally, to boost the nutritious density, use more veggies and less oil or ghee.

 

3. Which is healthier, chicken biryani or veg biryani?

Veg biryani is generally considered healthier due to its lower calorie and fat content. It is packed with fibre and nutrients from various vegetables. Chicken biryani, while rich in protein, tends to have more calories and fat, making it a heavier option for those looking to manage their weight.

 

References 

 

About ToneOp Eats 

ToneOp Eats is your go-to health kitchen, delivering nourishing meals in Bhopal, Indore & Bangalore. The meals are prepared with strategically planned nutrition and portions for your health goal. With just three simple steps, you can subscribe to a meal plan for weight loss, muscle gain, or balanced diet goals. Experience the perfect blend of taste and wellness in our nutrient-dense and calorie-counted range of meals, including protein-rich grills and meal bowls, full of fibre salads & smoothies, workout-friendly protein 30,40,50 meals and refreshing juices!

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